Appetizers

 

Goi Cuon  85

Summer rolls with rice noodles, salad, fresh herbs, chicken and shrimps

(2 pcs)

 

    

Goi Cuon Chay   85

Vegan summer rolls with tofu, mango, pickles, fresh herbs and rice noodles

(2 pcs)

 

Goi Xoai (*/**) (hot & spicy)  90

Mango salad with shrimps, fresh herbs and peanuts

 

 

Banh Bao  70

Steamed bun with duck, hoisin, pickles and coriander

 

 

Banh Khoai Lang Chien   95

Sweet potato fritters , salad and herbs      

 

 

*  Tofu with fish sauce and oyster sauce

 

** Tofu (vegan)

 

 

 

Main Courses

 

 

 

Banh Xeo (*/**)  230

Crêpe filled with chicken, shrimps, bean sprouts,

salad and fresh herbs

Pho Bo (**)   180

Noodle soup with sliced beef tenderloin and fresh herbs

        

 

Bun Thit Ram   185

Fried marinated chicken, salad, peanuts and Vietnamese sauce.

Served with rice noodles

    

Bun Thit Bo Xao Xa (*/**) (hot & spicy)   185

Sautéed beef with lemongrass, salad, peanuts and Vietnamese sauce. 

Served with rice noodles

Bun Cha Gio  185

Deep-fried spring rolls with chicken, salad, peanuts and Vietnamese sauce.

Served with rice noodles

*  Tofu with fish sauce and oyster sauce

 

** Tofu (vegan)

 

 

 

Desserts

 

Chuoi Hap   90

Sticky rice with banana, coconut milk and ice cream

        

Deep-fried banana with ice cream   90

 

Ice cream with chocolate sauce in a cone   70

 

Coffee / Jasmine Tea   35

 

Health Brew   60

Lemongrass, rosemary, lemon balm, mint and ginger

 

Vietnamese  drip coffee   50

 

Vietnamese  iced coffee with condensed milk   60

 

Vietnamese  coffee with

condensed milk and aged rum    100